Longest brunch in Singapore.
Lunch reservation is fully booked.
This ticket is for 5.30pm slot.
- Fresh burrata cheese with roasted eggplant, almonds & pomegranate
- Lightly seared yellowfin tuna salad with salmoriglio dressing
- Fregola with fruits of the sea, lobster bisque & bottarga
- Salt baked giant emperor snapper with Sicilian caponata
- Spit roasted spring lamb with smoked anchovy, saffron, pinenuts, currants & wild fennel cous cous
- Sicilian Cannolo
5.30PM - 10th Anniversary Celebration Brunch